Brenda's Baked Beans
2 large cans beans with pork
1 lb. bulk sausage
1 onion chopped
1/4 c. light brown sugar
1/4 c. honey
1/2 c. catsup
1/4 c. barbeque sauce
dash of garlic powder
Brown sausage and onion, then drain.
Mix all ingredients together.
Bake for 50 minutes at 350 degrees.
The brown sugar can be omitted if less sweetness is desired.
|