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Cheeseburger
Logs
1 lb. ground beef
1/4 tsp. salt
1 Tbs. steak sauce
1/8 tsp. garlic powder
1/8 tsp. pepper
1/2 block Swiss Cheese
Mix ground beef, salt, steak sauce, garlic powder, and
pepper. Pat into four thin squares. Place a strip of cubed
cheese onto each square and roll up.
Refrigerate for at least one hour before grilling.
Can be made up the night before.
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