Limeade Pie

1 - 6 oz. small can limeade
1 - Eagle Brand condensed milk
1 - 8 oz. Cool Whip.

Mix together and then fold in Cool Whip.
Line regular pie shell with chopped nuts and bake until done.  
(Graham Cracker pie crust work well, but bake chopped nuts separately first.)
Make sure nuts have cooled before pouring in filling.  Chill until ready to eat.   Delicious!!